Chicken, broilers or fryers, back, meat only, cooked, roasted Conversion back, bone and skin removed to unit (yield from 1 lb ready-to-cook chicken) Calculator
Poultry Products
In 1 back, bone and skin removed of Chicken, broilers or fryers, back, meat only, cooked, roasted there is 1.67 unit (yield from 1 lb ready-to-cook chicken).
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Nutrients in Chicken, broilers or fryers, back, meat only, cooked, roasted